The panini press is on its way to becoming this decade’s version of the gelato maker or espresso machine: a sophisticated appliance that promises to turn out a simple Italian pleasure right in your ...

Here’s proof that you can craft an elegant appetizer using nothing but a panini press. This recipe uses halloumi, a Greek cheese that stands up to the heat of the press. Unlike most cheeses, halloumi ...

We may receive a commission on purchases made from links. Sandwiches make a quick, easy, and (relatively) inexpensive meal. However, eating a cold sandwich, especially on a cold day, isn't exactly ...

For the marinade: Combine all the ingredients in a bowl and add the steak. Let marinate for at least 4 hours in the refrigerator or overnight for the best flavor results. To cook the steak: Remove the ...

Which panini press is best? From its buttery, crispy exterior to the core of its gooey, cheesy center, paninis are arguably the perfect sandwich. The secret of a panini press is that it cooks both ...