In the midst of a food allergy epidemic, it is important to be aware of all of the possible allergens that people eat, knowingly or unknowingly. Even in the Western world, we each unwittingly eat ...

WHYY is your source for fact-based, in-depth journalism and information. As a nonprofit organization, we rely on financial support from readers like you. Please give today. WHYY provides trustworthy, ...

But you know, we really have to be careful about eating insects, and eating insects in places where there are no pesticides and there's sort of a pristine environment, and if you're eating them with ...

We are taught to be careful as children; we are cautioned that wasps will sting us, that flies carry diseases, and that beetles can bite. Even bees are to be treated with caution: their honeyed gifts ...

While many Westerners find the idea of eating beetles or crickets unappetizing, this view is actually a global outlier. For roughly two billion people worldwide, eating insects — known as entomophagy ...

“We have to get used to the idea of eating insects.” This proclamation came from, of all people, an insect researcher. Dutch entomologist Marcel Dicke pitched eating bugs in his 2010 TED talk as ...

Faced with exploding global demand for protein and the growing environmental impact of animal farming, insects are emerging as an attractive alternative: they are rich in nutrients, resource-efficient ...

C'mon, who doesn't like bugs in a bag? Crunchy little critters that are good and good for you? Panitan Tongsiri is hoping the answer is: no one. The 29-year-old Thai entrepreneur is trying to change ...

Going to the grocery store these days can be a painful experience, with record-high price hikes biting into Canadian food budgets. However, as many societies around the world already know, a cheap, ...