Pinot Grigio, which also goes by the name Pinot Gris, is capable of producing far more complex wines than it often gets credit for. Brian Freedman is a wine, spirits, travel, and food writer; event ...

Vibrant, crisp, and the ultimate food-friendly wine – here are two pinot gris and a pinot grigio to try. Pinot gris or grigio (gris and grigio translate to ‘grey’ in French and Italian respectively) ...

This bright white wine is made for everyday drinking and special occasions alike. Pinot Gris (or Grigio, if Italian) is grown around the world these days, but the most significant sources are northern ...

While on Alan Carr and Lee Peart’s podcast Bottoms Up recently, Peart asked me what is the difference between Pinot Grigio and Pinot Gris. I replied, “one of them is drinkable”, which was perhaps a ...

The Pinot Gris (French name) or Pinot Grigio (in Italian) or also Grauburgunder (in German) is a white wine grape variety of the species Vitis Vinifera (the common grape vine) that is thought to be a ...

The diversity within grapevine varieties is incredibly rich. This is good news for viticulturists – grape cultivators – and wine makers because it allows them to adapt their wine production according ...

Generously fruity and just heavenly with food, the country’s pinot gris will convince even die-hard sauvignon blanc lovers Sharing an expert view on the best bottles on the high street while seeking ...

Like a Shakespearean tale, what we have in pinot gris and grigio is two wines, both alike in dignity and yet different in style. Named for its grey-red colour as a grape (gris and grigio translate to ...

This is part of the "Top of the drops: Wine and beer reviews 2018" collection See all stories. Although made with the same grapes, pinot gris is generally riper and richer than the lighter, simpler ...