There’s nothing like a meal that whisks you away to a different place or time — cotton candy that reminds you of being on a beach boardwalk as a kid or hearty chili that reminds you of that one epic ...

While this dish has the classic souvlaki marinade and is grilled on skewers, Rick Rodgers says he doesn t skewer vegetables with the meat because he finds the vegetables are always overcooked by the ...

In Greece, skewers of garlicky meat called souvlaki are sold on street corners, in restaurants and at the beach, served hot off the grill to be enjoyed while out and about. Though a yogurt marinade ...

In Greece, skewers of garlicky meat called souvlaki are sold on street corners, in restaurants and at the beach, served hot off the grill to be enjoyed while out and about. Though a yogurt marinade ...

Pork Souvlaki is a beloved Greek dish featuring marinated pork skewered and grilled to juicy perfection. This traditional recipe is perfect for a summer barbecue or a delicious weeknight dinner, ...

My trip to Greece occurred less than a year ago, but it feels like it happened a century ago. Today, it’s hard to imagine travelling across town, let alone an ocean. When I developed this recipe for ...

Souvlaki are "little skewers" of meat, usually pork, which are marinated and then grilled over a charcoal burner, all over Greece. The meat is best marinated for two to three hours to really absorb ...