If you can take a time out from your unfinished arkbuilding project (winter’s far from over yet, and it may still be needed), here’s a wonderful bread recipe that will make the perfect go-with for the ...

For those who celebrate Easter, there are certain foods that come to mind when thinking of the holiday. When it comes to Easter dinner, many families enjoy ham, mashed potatoes, dinner rolls; you get ...

Pau Hana Years, a new day for older Americans, a time for living, your host, Bob Barker. Bob Barker: Hi, and welcome to the program for and by the senior citizens of Hawaiʻi. Today, Pau Hana Years is ...

King's Hawaiian spin on classic Portuguese sweet bread found audiences far and wide, but there's more to this company than ...

The fire was stoked early Thursday morning as members of the Kona Historical Society resumed bread baking in their Portuguese stone oven. “One of the most important ways we tell Kona’s history at Kona ...

Over the last 16 years I’ve sampled a lot of different Portuguese food. Most of the time, it’s been a pleasure, although there are some things I will never touch (snouts, feet and ears) and others I ...

KAHULUI — As loaves of Portuguese bread slid out of a traditional stone oven for the last time Saturday, Maui Portuguese Cultural Club members reminisced about the ending of a tradition. “It’s kind of ...

On the western end of Spring Street, just by the Ear Inn, the exuberantly named Pao! serves Portuguese fare, heavy on the seafood. The most delicious dish on the menu is a filling, savory shellfish ...