These are a play on both sweet-and-sour pork ribs and char sui made with pork tenderloin, which were both staples of pupu platters in tiki bars. A homemade sweet-and-sour sauce — akin to American ...
STATEN ISLAND, N.Y. – Have you ever had a hard time deciding what to eat? Well, Jade Island has you covered. Their Polynesian pu pu platter for two includes a spread of specialty dishes, such as spare ...
That ubiquitous Asian appetizer, the egg roll, has many interpretations. Some are tiny and crisp, perfect for a little dip in wonton broth. Others are so plump with veggies that they could almost ...