To prepare falafel with quick hummus and yogurt sauce, start by making the hummus. For this quick version, use pre-cooked chickpeas. Place them in a blender along with the parsley (1), add the yogurt ...

As the television personality told Today about her basic hummus recipe, “I’m a huge fan of hummus, but when I’m craving this creamy dip, I just don’t have the patience to wait for chickpeas to soak ...

His Restaurants: Zahav, Laser Wolf, Abe Fisher, K’Far Cafe, Merkaz, Lilah (an event space) and Dizengoff, plus multiple locations of Federal Donuts and Goldie, all in Philadelphia. K’Far and Laser ...

Thought it couldn't be done? Think again.

When you want to celebrate spring with something other than strawberries and rhubarb, turn to this recipe that showcases the season’s other celebrity couple, peas and mint. Sugar snap peas add some ...

Add Yahoo as a preferred source to see more of our stories on Google. I love hummus, but I have never found a store-bought hummus that quite matches homemade or the ones I order at restaurants.

Here’s a fun way to prep Sabra Classic Hummus for your next get-together! Scoop Sabra Classic Hummus onto a plate. Using a spoon, spread the hummus into petal shapes as you rotate the plate, defining ...

Note: If your saved hummus thickens overnight, you can stir in a few tablespoons of the reserved chickpea liquid to bring it back to your desired consistency. Place the chickpeas, tahini, salt, half ...

Joy Manning's take on super-easy hummus and all the things you can do with it. Sonia Rao's look at the efforts of African American chefs to get recognition in the wake of multiple Beard Awards this ...

Combine the canned tomatoes, hummus and chicken stock in a blender and blend until smooth. Pour the mixture into a saucepan and bring it to a boil. Season with salt and fresh basil if desired. Serve ...