Godzilla, pretty men that work in bars for lonely women, fake monks begging, annoying touts, the odd gangster.

In the palmy days before World War I, no red-light district in the world could boast the gilded wantonness of Tokyo’s Yoshiwara. There, along a garden lane redolent with flower blossoms, the powdered ...

Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I explore the best dishes, street foods, and hidden gems all around Japan.