1. Heat the oven to 325°F. Place the beef, fat-side up, onto a rack in a shallow roasting pan. Season the beef with half the black pepper. 2. Roast for 1 1/2 hours for medium-rare or until desired ...

Culinary enthusiast Natasha Kravchuk, owner of Natasha's Kitchen, revealed her go-to recipe for roast beef and gravy. Gathering five-star reviews from hundreds of people, people who have tried Natasha ...

This Crock Pot Easy Pot Roast is the kind of dinner that feels like a warm hug. The roast is fall-apart tender, the veggies ...

There is no better way to celebrate Valentine's Day then with a cozy home cooked dinner for two. Patricia's "Marry Me" Roast Beef Tenderloin is the perfect dish for the occasion. The tenderloin is ...

This family recipe for slow-cooker pot roast requires only five ingredients, including gingersnaps and chili sauce.

For some folks, holiday plans include a roast beef dinner, along with Yorkshire pudding, for Christmas. If you are not quite sure what Yorkshire pudding is, you may be surprised to learn it is not ...

Pot roast, carrots, onion, potatoes, and celery stew for nine hours in the slow cooker. Prep it before work, and you'll ...

When you're in need of comfort food, classic roast beef sandwiches are a satisfying solution. While they appear all over the United States, there are plenty of regional variations and famous ...