Combine the assertive bite of shrimp remoulade's horseradish and hot sauce with a creamy, buttermilk-rich pasta salad. This ...

Weeknight pasta dinners should have a short list of easy-to-find ingredients, quick preparation and loads of flavor. Spinach shrimp fettuccine hits a bull’s-eye on every throw. Pasta, garlic, shrimp, ...

Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it’s surprisingly easy to make at home. Pantry staples, such as diced tomatoes, onions and olive oil, along with your ...

Chef Ryan Prewitt of Peche uses a homemade curry for his shrimp curry fettuccine. (Photo by Antoinette Bruno, courtesy StarChefs) Chef Ryan Prewitt of Peche Seafood Grill was named a 2016 New Orleans ...

It’s rich but not heavy. The rich Old Bay mayo dressing is lightened up with Greek yogurt and lemon juice for a tangy, balanced sauce. Fast and easy! Boil the shrimp and pasta in the same water for an ...

Bring a large pot of salted water to a boil. Add 1 pound linguine and cook according to package instructions until al dente. When the pasta is ready, reserve 1 cup of the cooking liquid, then drain ...

Home cooks, when pressed for time, seem to have an insatiable appetite for quick, tasty pasta recipes. There is probably no better way to get a nourishing family meal on the table in half an hour or ...