Recipe developer Pam Simmons, based in Connecticut, knows from experience when she’s finally reached the ideal she was aiming for in perfecting a recipe, that “at last!” moment of satisfaction. Her ...

In this episode of In the Kitchen with Matt, I will show you how to make an egg custard. This no-bake recipe for egg custard is easy to make with very few ingredients, and winds up being a great light ...

With a crumbly base and just the right amount of sweetness, this egg custard tart recipe will win your and your family’s hearts in no time. Don’t get intimidated by the name! The recipe is super easy ...

Baked custard is a classic and comforting dessert that is perfectly suited for summertime. With a silky, chilled filling and a crisp, toothsome crumb base, egg custard is an elegant but deceptively ...

Posset is one of those old-fashioned recipes that's almost too good to be true. The rich custard is made of just three basic, everyday ingredients and it comes together in minutes. Heat cream, add a ...

Raspberry Lemon Custard shows off Oregon's summertime berries. (Laura B. Russell, Special to The Oregonian/OregonLive) By LAURA B. RUSSELL Oregonians spend much of the year waiting for summer, not ...

This video shows how to make a Classic Trifle - a rich and colourful layered dessert made with sponge fingers, fruit, jelly, ...