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Rhubarb simple syrup with ginger
One of my favorite ingredients is back in season and I have been using rhubarb in everything. Besides eating it for breakfast ...
Making homemade simple syrup is quick and easy. It’s a game-changer for sweetening cocktails, iced coffee, iced tea, and desserts. This basic simple syrup recipe uses just two ingredients and can be ...
The secret ingredient in many professional layer cakes and a kind of magic to the home baker is called simple syrup and it’s precisely that: a syrup made simply of equal parts water and sugar.
A staple behind every bar, simple syrup is one of those magic ingredients capable of bringing out the best in every drink without the fancy parlor tricks or sacrificing on refinement. This I know from ...
Certain beverages, like lemonade or iced tea, are classics for a reason. They’re delicious just the way they are. Of course, sometimes you're in the mood for something extra to make your beverage ...
Making simple syrup is ridiculously easy — boil sugar and water — but most cocktail formulas call for only a spoonful. Do I really want to wash a pot just to have a splash of plain liquified sugar? I ...
Use freshly foraged violets gathered on a Northern Michigan spring hike to brighten up your next tea, lemonade or cocktail with this violet simple syrup recipe. One of my favorite parts of hiking ...
Our homemade lavender syrup is bursting with a sweet, spring-forward floral flavor and vibrant, naturally-colored purple hue.
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