Dump all of the ingredients into your slow cooker and put the cover on. Cook for six hours on low or three hours on high. Once cooking has finished, take out about a cup or two of the beans; place the ...

"Browning the roast first will help pull out wonderful flavor from the meat, as well as intensifying the spice from the ...

Baked beans are legumes cooked in a sauce consisting of bold ingredients like ketchup, spices and vinegar. Depending on the region, you'll see different versions of this dish as it's common to add ...

I'm always on the lookout for an easy recipe that requires just dumping a bunch of ingredients in the slower cooker, turning it on and opening it up to a delicious meal at six to eight hours later.

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The post 23 Slow Cooker Recipes That Remind You Cooking Doesn’t Need to Be Complicated to Be Worth It appeared first on Cook ...

Stewart shared her soup on Instagram, writing, “There’s butternut squash, leeks, and spinach as well as white beans in this hearty, rich, and flavorful vegetarian soup. Throw all the ingredients in ...

This creamy vegetarian soup is built on humble winter staples, but the addition of sour cream and chives make it feel special. It takes just a few minutes to throw the ingredients into the slow cooker ...

Note: This spicy vegetarian chili can be made in a slow cooker or on the stovetop. This tastes best made with dried beans. If you substitute canned beans, add them to the slow cooker only for the last ...