Korean food and drink is growing in popularity and presence in the United States, a win for members of the Asian community who seek familiar favorites stateside and for Americans looking to expand ...

Soju is the perfect cocktail alcohol, given its variety of flavors, smooth taste, and wide range of strengths. It's the most popular spirit in South Korea and it has established itself all over the ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Pictured are two (2) bottles of green grape soju (Korea’s national alcohol). While soju might look pleasing and have many appeasing flavors, the taste can be extremely refreshing and it is said that ...

Out of all the cocktail programs barman Ryan Wainwright has created for the Bombet Hospitality Group, the libations at Hanjip, the Korean barbecue restaurant in Culver City, would be the easiest to ...

Luke Fortney is a journalist based in New York City. He most recently worked as a reporter for Eater, where covered restaurants and food trends for nearly five years. Irene Yoo didn’t always swirl ...