Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Southern-style homemade cornbread dressing in serving dish on table - Julie Kinnaird/Chowhound Every good Southern cook knows a thing or two about dressing. Dressing is not to be confused with ...

No card-carrying Southerner would never be caught without a helping (or two) of cornbread dressing on their Thanksgiving plate. But, like any good old-fashioned recipe, there are several different ...

Southern church supper dishes are all about comfort, generosity, and feeding a crowd with love. In this collection, you’ll ...

In reflecting upon the Thanksgiving Day food pyramid, there is no need for discussion about what sits at the acme of this carbohydrate-laden, one-day feast. That would be the turkey. The turkey is ...

The smell of collard greens simmering low and slow, a cast iron skillet of cornbread crackling in the oven, and biscuits drowning in creamy sausage gravy—these are the old-fashioned Southern recipes ...

Scott Peacock is a James Beard Award-winning chef from Alabama. One of the foremost authorities on American Southern cuisine, he is best known for his work at Watershed restaurant in Decatur, Georgia, ...

These cornbread recipes from top chefs like Edna Lewis, Carla Hall, Erick Williams, and Alexander Smalls serve the Southern ...

Add Yahoo as a preferred source to see more of our stories on Google. Not every cornbread dressing is created equal. No card-carrying Southerner would never be caught without a helping (or two) of ...