Often, spanakopita (a savory Greek spinach pie) is layered in a casserole dish or painstakingly formed into tiny perfect triangles. We’ve taken liberties with tradition and molded it into an open-face ...
Mediterranean cuisine is full of tasty and sunny recipes and today we are heading to Greece to discover a new specialty: Spanakopita ! This vegetarian spinach and feta pie will make the whole family ...
Tony and I visited Greece several times each spring while working aboard the M/V Clipper Adventurer, and we fell in love with this jewel of the Mediterranean. We also fell in love with Greek food, and ...
Spanakopita from scratch to finish in under an hour? It didn’t seem likely. Most recipes for this savory “pie” (made from layer upon layer of feta cheese, chopped spinach and parchment-thin phyllo ...
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Our latest when-worlds-collide culinary fusion is here to elevate your pot pie. This tip comes from Tasting Table recipe developer Michelle McGlinn, who merged two beloved comfort food classics in ...
This spanakopita recipe from Irene Matys’s new cookbook, My Cypriot Table, is a showstopper with its enticing layers of spinach, cheese and flaky phyllo. If you've never worked with this paper-thin ...
Traditionally shaped into small triangles or made in large casserole dishes, the Greek spinach pies, known as spanakopita, are just as easy to roll into logs. This unconventional shape offers plenty ...
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We’ll show you how to make a popular Greek recipe, Spanakopita with Tzatziki sauce. We’ll show you how to make a popular Greek recipe, Spanakopita with Tzatziki sauce. America's Heartland is presented ...