Big Fish Farms owner Renee Koerner holds a paddlefish. Her company harvests caviar from the fish, which are native to Lake Erie and the Ohio River. A Clermont County-based caviar farm is joining an ...

Overfishing has put exorbitant stress on our oceans. But there is a solution: Aquaculture—otherwise known as fish farming—is the practice of growing and harvesting fish in a controlled, regulated and ...

HOMESTEAD — Salmon farms normally occur in the fjords of Norway or Chile, not on the hot, humid flats next to the Everglades. But Atlantic Sapphire, a new type of on-land salmon farm, is betting on ...

AFTER you travel away from shore on a speedboat for about 40 minutes, Lake Volta, the largest man-made lake in Africa, feels like the open sea. Yet parts of the Ghanaian lake are actually a giant fish ...

The New Hampshire Seacoast has supported generations of people who have worked in the fishing industry.Today, that industry has changed dramatically thanks to lower fish populations and strict ...

When an upstate New York salmon farm went out of business, nonprofits had days to find a way to catch, refrigerate and clean more than 13,000 fish. By Sarah Maslin Nir The offer was too good for the ...

If you’re picturing a land-based fish farm surrounded by barbed wire and “Do Not Enter” signs, think again. In Denmark, plans have been unveiled for what’s being called the world’s first circular fish ...

Wild-caught fish often have more omega-3s and other minerals as compared to farm-raised fish. However, when it comes to nutrition, species and location often matter more than whether fish are wild or ...