All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. In my Italian ...

Italian Easter bread is a sweet bread enjoyed around Italy and by Italian Americans, with many renditions. The origins of Italian Easter bread aren't fully known and there are many different ...

ATTLEBORO - With plenty of eggs, butter, sugar and milk, the traditional Portuguese sweet bread is subtly sweet. While served on various occasions, the bread takes on a twist for Easter, typically ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Easter breads are a tradition in many European countries, but you don't have to wait until Easter to enjoy them. They usually start appearing in bakeries sometime after Ash Wednesday, and are offered ...

Chef Sergey's Bakery, located at 134 Ashman Circle, is bringing more Ukrainian tradition to Midland with a sweet Easter bread called Paska. "Many Europeans miss this festive bread deeply, and we've ...

Easter bread, also known as pane di pasqua, is made with a sweet dough enriched with eggs that’s twisted into long braids or rounds — and depending who makes it, the golden-baked loaves might be ...

FALL RIVER — With Easter just around the corner, massa is undoubtedly on the minds of most locals looking to get their holiday Portuguese sweet bread fix. For the past three months, Fall River area ...

Italian Easter bread comes in many forms and styles, but it is enjoyed all over Italy on Easter. The braided sweet dough and colorfully dyed eggs make the perfect springtime dessert. I followed my ...