Antonio Carluccio learns about the fisherman of Suffolk who saved mariners’ lives. Italian cooks Antonio Carluccio and Gennaro Contraldo are on a trip around East Anglia. Antonio learns about the ...
Antonio Carluccio, the godfather of Italian gastronomy, travels through Southern Italy sampling and cooking the region's specialities. His tour takes him from Sardinia to Sicily and from Campania to ...
Bartolomeo Scappi (c. 1500-1577) was arguably the most famous chef of the Italian Renaissance. As head chef for popes and cardinals throughout the middle decades of the sixteenth century, he prepared ...
[gallery] TV chef and Italian food guru Antonio Carluccio certainly got a good look at Shrewsbury when he opened his latest restaurant. "This is a wonderful town and one which I saw three times today ...
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