Bowl of ground turkey next to small bowls of spices, wooden skewers, and lemons - Istetiana/Getty Images Out of all the ground meats you might see at the supermarket, ground turkey is an ultra-lean ...

Stir together smoked paprika, salt, cayenne pepper, granulated garlic, granulated onion, black pepper, brown sugar, oregano, and thyme in a small bowl until combined. Reserve 1 tablespoon plus 1/2 ...

Discover how to make juicy, crispy Southern-style air fryer turkey legs with a smoky seasoning blend, perfect for holiday feasts.

Before you tackle a holiday feast, find out how long it takes to cook a turkey. Here, get cook times for stuffed and ...

Air fryer turkey legs come out crispy outside and juicy inside, and can be seasoned any way you like! Perfect for small Thanksgiving celebrations but easy enough for a weeknight!

In a medium bowl, whisk together the salt, garlic powder, lemon pepper, brown sugar, paprika, sage, onion powder, thyme, and cayenne, if using. To use: Thoroughly pat the turkey dry with paper towels.

Juicy smoked turkey made with Texas Sugar rub for holiday meals. 10 Secrets McDonald’s Employees Aren't Supposed To Tell You ...

MIDDLETOWN, Md. (7News) — Each turkey sits in a homemade brine for five days, then they are rubbed with seasoning overnight. Then the deep frying begins. It’s Tom McLister's favorite time of the year, ...

Porchetta is a juicy roast pork dish from central Italy. The traditional method is to bone a whole pig, season it with herbs and garlic, tie it, and slow-roast it on a spit for hours. Here, a similar ...

A Thanksgiving staple for many in New England won't be on store shelves this holiday season. Bell's Foods says its traditional stuffing is unavailable this year because of a supply issue. Other Bell's ...