Curious about allspice? This versatile spice is used in both cooking and baking in many cuisines around the world, particularly in seasoning blends for meats, sauces, and pastries. Allspice, sometimes ...

If you aren’t familiar with allspice yet, you probably should be: Its warm, complex flavor profile and subtle heat make it a delicious addition to some of the dishes you cook on the regular—chili, ...

Cuddle up and stay warm with a mug of spiced apple cider. This Slow Cooker Apple Cider is made from scratch and can be frozen ...

The Best Swedish Meatballs and Gravy are made with a combination of ground pork and beef and spiced to perfection for a ...

During the long holiday season from Halloween to New Year's, various dishes and recipes call for spices that mostly get their moment in the sun at this time of year. Herbs and spices that get ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Allspice is a victim of its own name. You can’t blame someone for seeing the word “allspice” and thinking that it is a blend of many spices — or even all spices. It’s a natural assumption. But ...

Because of its name, I used to think allspice was a mixture akin to five-spice, ras el hanout, quatre epices and shichimi. It does actually taste somewhat like a blend of strong, aromatic spices such ...