Omelets are often discussed in food circles, but they don't get a whole lot of mainstream attention. After all, they're a ...

Zucchini is juicy, easy to cook and goes far beyond the usual creams. In omelets, carpaccios or even in cakes, these recipes ...

4. Spoon the zucchini onto the egg. Cover the pan (if you don't have a cover that's large enough, use foil, loosely draped on ...

Omelets are evanescent; to make a fine one is to master the variables of heat, arm motions and additives, and play them against one another in exactly the right manner.

If you love vegan cheese, feel free to sprinkle some over the omelets before folding them, but these are great — and very filling — without it. Active time: 25 mins; Total time: 35 mins.