People tell us, ‘I haven’t had schnitzel like this since I was in Germany.’ That makes it so worth it,” says Ivonne Holsinger.

German food is rich, hearty and diverse. It’s comfort eating with high-quality, often locally sourced ingredients. The cuisine of Germany has been shaped not only by the country’s agricultural ...

Any döner kebab may be prepared on top of a salad. Pictured is the lamb and beef döner kebab with chopped lettuce, tomato, cucumber and pickled onions. Christian Burkert’s 15-year career as a ...

The popularity of the humble street food is a testament to cultural survival for the hundreds of thousands of Syrians who ...

BERLIN — Beef and chicken glisten as they rotate slowly on vertical spits before they are carved off in razor-thin strips. Two cooks slide from a sizzling griddle to a warm toaster in a practiced ...

A street-food staple is arriving on four wheels this weekend. After a test launch at last year’s Christkindlmarket in Civic Center park drew masses to his stand, Denver-via-Athens resident Nikolas ...

Texarkana celebrated German culture Saturday with a family-friendly Oktoberfest downtown, featuring food, drinks, and lively ...

Practically synonymous with German cuisine since 1945, currywurst is commonly attributed to Herta Heuwer, a Berlin woman who in 1949 managed to obtain ketchup and curry powder from British soldiers, ...

Read full article: Texas A&M University’s mascot, Reveille X, has eye removed after glaucoma diagnosis The Hunt Store in Hunt, Texas, following the Fourth of July flooding in the Hill Country. Read ...