I love this recipe because it is the simplest way to enjoy a light cheesecake, paired together with the warm, cozy spices of chai. The best part is that it requires no cooking — perfect for holiday ...

A sugar-free sweet is the best way to feast on this festive season. Here we have a delicious sugar-free barfi to satiate all your cravings, grilled almond barfi is sure to be your go-to sweet ... One ...

Almond burfi are an Indian sweet made with sugar, milk powder, ground almond and cardamom. They are often decorated with edible silver leaf and eaten during celebrations. Place milk powder in a bowl ...

And if you make the addition of almonds... oh then it becomes even more delicious! It is a rich recipe and this tantalising almond barfi can be prepared at any time, instantly! This week You!

SEATTLE — This weekend, the Seattle Center Festál presents Diwali: Lights of India, celebrating a major cultural celebration observed in India every fall. The festival represents the victory of light ...

Diwali 2025 is around the corner, and what better way to celebrate than with sweets that are quick to make yet steeped in ...

Diwali, one of the crucial festivals of the Hindus is celebrated with great pomp and show across the country. Also known as the festival of lights, Deepawali marks the return of Lord Rama to Ayodhya ...

A gluten free, sugar free Indian sweet that is presented in a modern style. Cook time: 60 minutes Difficulty: Moderate Serves: 6 Deskin carefully and then grind coarsely in a mixer grinder. Boil the ...

Indian festivals and celebrations are synonymous with gorging on our favorite mithais day in and day out. We are presented with an assortment of sweet treats anywhere we go this festive season, and we ...

Younger South Asian cooks are riffing on these classics, turning them into cookies, pies and ice cream, and (gasp!) adding salt. By Priya Krishna The brightly hued sweets at a mithai shop — ...