Fresh ginger is small and humble, but what it lacks in appearance and grandeur, it makes up for in personality. A little of this homely root goes a long way. Just a teaspoon or tablespoon of fresh ...
For more information or to register visit: http://coloradomtn.edu/event/cooking-with-turmeric/ Ginger root is part of the Zingiberacae family of plants, same as ...
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Homemade candied ginger recipe (easy method!)
There is something special about making homemade candied ginger in your own kitchen. It’s one of those old-fashioned recipes ...
How to buy, store, and cook with the spice, plus a little bit of history.
We often think of ginger as an Asian ingredient, but it’s crossed over into almost every cuisine in the world. You might find it in German Pfeffernusse cookies, Australian marmalades, Moroccan tagines ...
Choose fresh ginger by looking for smooth skin, firm weight, and a strong spicy aroma.Avoid ginger that’s wrinkled, light, moldy, mushy, or lacking smell.Store ginger in the fridge or freezer, peel ...
If you want to add a little spice to your life, try cooking with fresh ginger. I grate it into soups, smoothies, desserts (especially ice cream), preserves and sauces. Though it's often called ginger ...
We often think of ginger as an Asian ingredient, but it’s crossed over into almost every cuisine in the world. You might find it in German Pfeffernusse cookies, Australian marmalades, Moroccan tagines ...
When ginger is mentioned, some people immediately think of the knobby root’s reputation as a folk medicine, especially good for settling upset stomachs. Others associate the warm, zesty, slightly ...
Alie Ward and Georgia Hardstark, a.k.a. Alie & Georgia, host Cooking Channel food-travel series Tripping Out with Alie & Georgia. Visit PEOPLE.com every Thursday for their playful spins on celebrity ...
There are dozens of reasons to incorporate more fresh ginger into your diet. It builds immunity, can treat nausea and tastes pretty damn delicious to boot. So, you were going to whip up some baked ...
It must be fall because pumpkin spice latte is now available at Starbucks. Autumn also brings cooler weather that inspires us to spend more time in the kitchen preparing comfort foods like cookies, ...
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