Add chicken broth, water, thyme and dill into a large, heavy-duty pot. Bring to a boil over high heat. When boiling, use tongs to add chicken breasts into the water. Cover, lowering heat to medium or ...

Orzo is a tiny rice-shapped pasta that's truly at home in hearty soups--like this pot of simmering vegetables and garden herbs. The Vegetable and Orzo Soup leftovers are even better, as the flavors ...

1 1/2 cups asparagus, sliced diagonally into bite-size pieces 1 cup frozen green peas 4 scallions, sliced 1/2 cup chopped fresh dill 2 tablespoons fresh lemon juice 1. In a large saucepan set over ...

It’s been chilly this spring in D.C., with lots of sweater-weather days that make me want to put my hands around a hot mug of tea or dip into a bowl of soup, but the bounty of fresh, seasonal produce ...

Get cozy this season with some autumnal soups to keep you warm and satiated. We have everything from tomato soup to broccoli ...

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The authors of From Freezer to Cooker share a comforting, slow-cooker twist on the classic chicken noodle soup The authors of From Freezer to Cooker share a comforting, slow-cooker twist on the ...

Sometimes, only soup will do. It warms the body and the soul, is versatile, and especially in the winter, just feels so damn good to curl up with and sip on at dinner time. But in the land of food on ...