Greek aquaculture leader AVRAMAR expects a significant turnaround in its financial results for 2025, forecasting €300 million in consolidated revenue and an EBITDA of around €50 million, according to ...

The Court of Justice of the European Union (CJEU) has dealt a blow to the Euroean Commission by overturning the 96-hour limit imposed on the stiffening process – the deep refrigeration stage prior to ...

Biological age – a concept widely applied in human medicine to assess health and ageing – could become a valuable new tool for measuring welfare in aquaculture. This is the proposal of Alice Gasperini ...

Skretting has announced the launch of Necto, a new functional health diet for fish featuring the company’s proprietary EDGEOS PhytoComplexes. The feed, developed in collaboration with Nutreco ...

The Xunta de Galicia, the regional government of Galicia in north-western Spain, has formalised a landmark investment of €43.26 million aimed at driving the modernisation and expansion of marine ...

Global production fishmeal and fish oil continues to climb in 2025, according to the latest market intelligence report from the Marine Ingredients Organisation (IFFO). By August this year, cumulative ...

Italian researchers and experts warn of the importance of taking effective action against lactococcosis, a bacterial disease which, although it primarily affects rainbow trout farms, has now also been ...

Aqua Bridge Group, a Dubai-based aquaculture company, has officially announced its acquisition of AVRAMAR’s Greek fish farming assets. This acquisition marks a pivotal moment for the Mediterranean ...

Nestled in the heart of Central Anatolia, Sivas, a province in Turkey often associated with its rugged landscapes and rich history, is making unexpected strides in sustainable aquaculture. Despite ...

La certificación ASC establece requisitos estrictos en impacto ambiental, derechos sociales y laborales, salud y seguridad, y abastecimiento responsable de materias primas ...