Baklava Cinnamon Rolls have all the flavors you love from traditional baklava wrapped up in a soft and gooey cinnamon roll.

Hoda's Mom's Baklava by Sami Kotb and Hoda Kotb Flaky, buttery baklava is a layered dessert made with phyllo dough, walnuts and homemade honey syrup. “My mom, Sami, always made flaky, nutty, syrupy ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. Nour Ben Hmieida has been perfecting her Libyan-style baklava since 2019, when she began baking the flaky ...

Whether you spell it phyllo, filo, or fillo, the word means "leaf" in Greek. This unleavened pastry dough is one of the flakiest, crispiest, most dramatic ingredients you can keep in your freezer — ...

Here's how the Turkish city of Gaziantep became synonymous with baklava, the sweet pastry made of layers of phyllo dough, filled with nuts and... GAZIANTEP, Turkey — When visiting this historical ...

Different types of baklava are on display and being packaged at Gulluoglu, a shop in Gaziantep, Turkey. The city has many shops dedicated to the sweet pastry. GAZIANTEP, Turkey — When visiting this ...

GAZIANTEP, Turkey — When visiting this historical southern Turkish city, it doesn't take long to discover its true passion: baklava. So much so that Gaziantep has become synonymous with the sweet ...