Babych doesn’t know how long she and her family will be allowed to stay in Stoughton now that President Donald Trump has ended humanitarian parole — the immigration channel that tens of thousands of ...

“So their iftar table to break the fast will be a mix of American food and homeland traditional food,” he said. In his own home during Ramadan, Abdirahman enjoys traditional dishes from his ...

While a lot of people choose to eat healthy foods, you can also opt for traditional fasting foods. Here are some traditional foods you can eat during Maha Shivratri fast. Sabudana (tapioca ...

By modifying ingredients and cooking methods, it’s possible for patients with pancreatic cancer to continue to explore ...

Explosions were heard near Cherkasy on the night of 7-8 March. Ukrainian air defence forces were responding on the outskirts of the city. Source: Suspilne Cherkasy, the Cherkasy branch of the ...

In the north, they enjoy it with fish. Yet this delicacy is under threat as traditional foods decline in production and consumption. In the press recently, elders from Bukedi Sub-region sounded ...

During our time in Georgia, we planned to try as many traditional Georgian foods that we possibly could. There are such varying flavors throughout the country, yet all the different regions seem to ...

Traditional Adjarian Food found in the western region of Georgia, in Batumi, is really tasty and quite different than the rest of the country. We were excited to be taking our Georgian food tour to a ...

You can enjoy plain boiled rice or ghee rice with many types of dishes. A comfort food combo is steamed Kerala rice with Meen Moilee. The latter is a fish curry with a coconut milk base. It has a ...

While in the Carpathian mountains, Kamenska encountered a “gunia,” a traditional western Ukrainian ... museum of items made in the Poltava and Cherkasy regions. TSUM’s private label ...

Traditional Irish dishes have long been celebrated for their rich flavours and deep cultural roots, from the hearty warmth of Irish stew to the comforting appeal of colcannon and the savoury ...

Made from soybeans fermented with the bacterium Bacillus subtilis, natto is a traditional Japanese food known for its high vitamin K2 content and high probiotic content. Natto aids digestion and ...