One of the five recipes uses saltine crackers as the primary ingredient for the breading and two of the recipes use boneless, ...

Football and food go hand in hand, especially during the Super Bowl, and one tried and true philanthropic tradition held during Super Bowl weekend is bringing together top chefs to deliver a Taste of ...

There's nothing quite like classic buttermilk fried chicken, and in our recipe, we fry the chicken in lard for the crispiest results every time.

In a heavy chicken fryer or saute skillet melt down enough of the shortening to give you about 1/2 inch of frying liquid in the bottom of the pan. Then, with the help of a thermometer, adjust the ...

We may receive a commission on purchases made from links. Shungu says of her recipe, "There's just something special about freshly fried chicken, and this version is crispy, perfectly seasoned, and ...

What’s for dinner? So often the answer is chicken. It’s relatively inexpensive, easy to cook and highly adaptable. Chicken can be baked, broiled, grilled, fried, steamed or stir-fried. Every culture ...

In this sweet and spicy Korean fried popcorn chicken served with radish pickles, crispy chicken is finished with a zesty ...