Eric Kim cooked 13 iterations of the midcentury Thanksgiving staple to create the ultimate recipe for today. In this green bean casserole recipe, half of the beans are simmered in broth to bring out ...
I’d never had anything like it. If you grew up with green bean casserole, it’s likely a must-have at your Thanksgiving spread. And if it’s not a dish you’re used to, we bet you have a little FOMO.