There’s no simpler menu in Melbourne. It’s about 12 words long, with just one for each dish: eggplant, lamb, fish, salad. The ...

Becky Hughes helps an N.Y.U. student find affordable vegan and gluten-free fare, the best soups and a Greek orange cake à la ...

The Great Greek Mediterranean Grill, an award-winning Mediterranean fast-casual restaurant brand, announced today the opening of its first-ever special venue location inside the world-class T-Mobile ...

The Greek Shack at Beech Mountain Lakes celebrated its grand opening Tuesday. The Greek Shack, which began as a food truck in ...

Jack in the Box, founded and headquartered in San Diego, will no longer own Del Taco after selling the fast food chain to ...

A beloved Greek eatery has reopened in its new home. Voula's is up and running at 850 Merchants Road, three miles from its original location on Monroe Avenue. Katsetos-Garwood said she used her art ...

On the Peloponnese, a visionary project unites heritage, sustainability, golf, and world-class hospitality — and upends every ...

Johnny Johnson, whose Camp Washington Chili parlor received Cincinnati's only James Beard Award and helped put the city's ...

The Texas Restaurant Association says rising food, labor, and operating costs are straining small businesses across Texas, ...

The deal comes just four years after Jack in the Box acquired the Mexican fast-food chain for $575 million. It’s the latest ...

The Tuna Poke Bowl brings Hawaiian influences to Pennsylvania with honey soy sashimi tuna, pineapple, cucumber, red cabbage, avocado, and edamame over jasmine rice, topped with sesame seeds and spicy ...

For Louisiana residents, The Camellia Grill is worth the drive from anywhere in the state – whether you’re coming from Baton Rouge, Lafayette, or even Shreveport. Those pecan waffles alone justify the ...