Warm your bones with a hearty chowder you can make anywhere...even in the wild! Here's how to make it. What You Need: Milk Roux: 4 tbl butter 5 tbl flour 1 12 oz. can evaporate milk 2 tbl parmesan ...

Make a comforting, flavorful shrimp chowder in no time. This easy recipe delivers rich, creamy goodness perfect for a cozy ...

These Florida seafood buffets let you pile your plate high with crab legs, shrimp, lobster, and coastal favorites you’ll want to try again.

The former CEO of Legal Sea Foods is aiming to build a loyal customer base, especially among frequent travelers, who tend to spend more — or put more on their expense accounts — for a good meal. Call ...

Katie Potter, owner of Newport Chowder Company, was a guest on this edition of Spotlight New England. In the video above, hosts Ashley Erling and ...

Fine Arts Fiesta 70th anniversary gala, 70 Trips Around the Square, 6 to 9 p.m. Saturday, May 9, at Westmoreland Club, 59 South Franklin St., Wilkes-Barre, $170 per person, with entertainment by Eddie ...

The debate over who makes the best clam chowder in Washington is the kind of argument that can end friendships and divide ...

Serving the Daytona Beach area for 20 years or more, these 10 restaurants have become classics locals love and visitors ...

Luzerne County Wilkes University Polish Room spring meeting: 5 p.m. Tuesday, March 10. Theo’s Metro, 596 Mercer Ave, Kingston. Spring schedule of events will be discussed; dinner (attendees pay ...

That’s exactly what happens when you stumble upon Original Fish Co. in Los Alamitos, a seafood sanctuary that’s been quietly perfecting the art of clam chowder while the rest of Orange County rushes ...

Here’s a simple, foolproof way to cook fish so it stays moist and tender every time. Gently poach the fillets in barely simmering water for just 4 to 5 minutes.