Cantaloupes are ripe when the blossom end is soft and it has a sweet aroma. Cut it into chunks, slices, or wedges depending on how you'll serve it.

The most reliable way to tell if a cantaloupe is ripe is to tug on the fruit. When it separates easily and cleanly from the stem, it's ready to harvest. Ripe cantaloupe loses its green color in the ...

There's nothing quite like biting into a perfectly ripe cantaloupe -- juicy, sweet, and fragrant. But choosing one at the store can feel like a gamble. With their tough skins and varying sizes, ...

Skip the expensive pre-cut melon and cut your cantaloupe yourself. We'll walk you through the process from start to finish. A hydrating and healthy fix for your sweet tooth, cantaloupe melons are also ...