When The Italian Place co-owner Tony Lo Terzo suffered a stroke in 2024, Chef Francesco Petrillo decided to close ...

In fact, Carmenère from the 19th century was preserved under cover in a couple of places around the globe. Most notably, it was flourishing in Chile, where vintners—who once thought it was Merlot—have ...

Devotees of heavily marbled wagyu beef have a new destination dining room. The sleekly monochrome restaurant, which opened on ...

Grape stomping is an old wine-making technique that feels like an ancient relic in our day and age. But have machines ...

On Thursday, March 13 Corvina Wine Co. , 6038 W. Lincoln Ave. in West Allis, is hosting a very special evening-long wine ...

Marks & Spencer has unveiled a new premium Italian pasta range under its Collection brand, promising restaurant-quality fresh ...

Fresh-made pasta highlights all the classics, like ribbons of Mafaldine tangled in a robust Bolognese, potato gnocchi in a ...

Get a sneak peek at Wine Spectator editors' latest wine tastings with new scores and tasting notes of recently reviewed reds ...

Warren Winiarski, who died last year, purchased the 135-acre property northeast of Napa nearly three decades ago. The Italian ...

From Yeppa Studios of Atlanta Restaurants Yeppa & Co., Storico Fresco & Forza Storico, the Luxurious Villa Is Now Available ...

With white wines now outpacing reds in both production and consumption, fans are seeking fresher, lower-alcohol options, and ...

The city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures.