Now, South Dakota has its first French-style creamline yogurt on store shelves — a product made the old-fashioned way, one ...

The Rise of Farm-to-Fork Cheese Tourism Farm stays focused on cheese production have surged dramatically, with significantly ...

Perhaps that’s why people drive from all over Ohio and beyond to visit this small cheese shop in Fresno. They’re not just buying cheese; they’re buying into a tradition, a philosophy, a way of making ...

Dairy farmers know firsthand just how quickly risks can impact their bottom line. Now, a new kind of risk is quietly moving ...

Generational pride and everyday despair coexist on Michigan’s 44,000 farms, fueling a suicide rate five times the state ...

A midwestern dairy plant issued a milk recall after routine testing detected the presence of food-grade cleaning agents in ...

They may be especially useful at scattered sites responsible for small methane emissions, which can add up to a big problem ...

Part 2 of this Farm Equipment series provides dealers’ candid views on shortline equipment — their fit, performance & ...

Dairy farmers are learning that managing water efficiently and sharing how they do it is increasingly important to consumers.

Two boards affiliated with the state Governor’s Office of Economic Development approved $17 million of aid for businesses ...

“They milk the cows, they test for everything,” he says. “They test for if the cow is healthy or not, if they’re eating enough, if they are losing weight, if they’re sore in the feet, they measure ...