Dipping bread in olive oil has become a hallmark of Italian-American restaurant dining, but The Takeout asked an expert if ...

Chef Lidia Bastianich prepares Chocolate Ricotta Brick Cake (Torta a Forma di Mattone al Cioccolato e Ricotta) on Lidia's Kitchen, Season 11, Episode 11 ("The Power of Food.") Lidia Mattichio ...

There’s a dessert in Broomall that’s causing perfectly rational Pennsylvanians to form support groups, not to quit eating it, but to find others who understand their obsession with Roz & Rocco’s olive ...

From blending it into a homemade salad dressing to roasting vegetables for a quick weeknight side dish, olive oil is a versatile pantry staple that you probably reach for more often than not. You can ...

This easy, generous recipe is the stuff of love affairs. By Lisa Donovan This recipe, inspired by traditional Italian cakes, feels both rich and light thanks to olive oil.Credit...David Malosh for The ...

I have years of experience testing top home and kitchen products. The cult-favorite Graza olive oil is now available in glass bottles that are opaque and plastic-free. Graza’s cult following has a lot ...

Ana Borrajo is an Arizona-based chef. She cooks seasonally-inspired food that is largely inspired by the foodways of her home, Granada, Spain, and showcases peak produce that she often grows herself.

1 lb. strawberries halved or quartered. 2 Tbs sugar. Add strawberries and sugar to bowl and refrigerate. 8-inch round or 7-inch square cake pan. Spray with baking spray and line bottom with parchment ...

A prospective study found that increased consumption of olive oil was associated with a reduced risk for breast cancer, particularly oestrogen receptor–negative (ER−) and human epidermal growth factor ...