Gearbox steel is transformed into a razor sharp knife and paired with a handcrafted antler handle. This build shows every step from forging and grinding to assembly and testing. Warning issued as ...

I had been in France for two days, exploring the famed craftsmanship and culinary scene of the French Alps with a team of French knife makers, hospitably sharing their language, food, and countryside ...

When most people think of a great chef's knife, they think of the blade — a shiny, razor-sharp edge of steel furiously chopping vegetables, cleanly carving through a cut of meat, or neatly slicing ...

How do you score a pocket knife for life for less than a Benjamin? You want a manufacturer you can trust, an established designer and durable materials. Tip to tail, the Navo is a beaut, especially ...

A good chef’s knife is a central player in your kitchen lineup. Most chefs will tell you that you should have a Western blade for methodical chopping and a Japanese-style knife for more delicate prep.

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...