A galette is always an easier move than pie (rustic, un-crimped edges are our friends), but this one goes a step further. Instead of making dough from scratch, all you have to do is unwrap a sheet of ...
Cook What You Love on MSN
25 Fall Desserts That Smell Like Trouble and Taste Even Better
The post 25 Fall Desserts That Smell Like Trouble and Taste Even Better appeared first on Cook What You Love.
Although puff pastry may not rank quite as high as chicken stock and canned beans on your must-have food staples list, if you keep a package of it in your freezer, you’ll never be far away from a ...
Bagels and Lasagna on MSN
31 Desserts That Make Me Forget About Dinner and Go Straight for Seconds
Some desserts have that effect where dinner suddenly feels optional, and the only plan that matters is getting a second ...
To be honest the majority of the time, I don't like Martha Stewart recipes as they are usually unnecessarily complicated but I happened across this incredibly easy Martha Stewart recipe for a quick ...
If you’re the type of host who loves to wow a crowd, then you need to check out the recipe for Ree Drummond‘s Puff Pastry Braid. It’s a dessert that looks like you’ve spent all day making it, but your ...
All you need to whip up these tarts are apples, brown sugar and a package of puff pastry sheets. The type of apples you use ...
Given the festive nature of the holiday season, cooking can veer towards the elaborate, so it helps to have some quick and easy dishes that impress without a ton of effort. As such, I recommend that ...
Pop these treats in your mouth for a bite-sized taste of fall. Mini pies, cakes, and cookies go big on flavor and are perfect ...
Store-bought puff pastry is the base of this beautiful, but simple dessert that serves as a seasonal play on a fruit tart for a crowd. What really makes it special, and differentiates it a little bit ...
I once made puff pastry from scratch. That's why I now buy it at the store. When done right, puff pastry is almost supernatural. You take a thin, flat piece of dough, bake it, and it puffs up into a ...
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