Caprese tarts are buttery puff pastry squares topped with fresh mozzarella cheese, tomato, basil, and balsamic vinegar. They're an easy appetizer that could be served at a casual cookout or a fancy ...

Craving something deliciously different? These 18 savory tarts are bursting with bold flavors, flaky crusts, and mouthwatering fillings that will leave you dreaming about them long after the last bite ...

Don't have time to cook most nights? These easy meals serve up to eight people and can get you through the week.

Before you take your next trip to another state, you'll want to check out this list of must-try French restaurants, based on ...

Even if you've never been to Puerto Rico, its cuisine is worth trying when you can find it. From mofongo to mallorcas, don't ...

The Blackened Shrimp and Grit Sandwich is a masterpiece of flavor and texture. Plump, perfectly blackened shrimp are nestled between those golden grit cakes, along with smoky tomato remoulade, gouda ...

Discover timeless Michigan country recipes just like Grandma made, hearty, comforting, and full of homemade Midwestern flavor ...

More walnuts grace some of the vegetarian dishes on the At Anano’s menu: The Georgian-style salad arrives in a colorful tower — thick wedges of tomato, long cucumber slices, and red onion slivers are ...

Itching to bake something that isn't sweet? Try these tasty vegan savory tart ideas that are perfect all year round ...

Rustic mushroom pastries made easy: buttery puff cups, golden mushrooms, and smoky green onions. Effortless, flavorful, and ...

Bring big fall flavors to the table with this selection of Food & Wine's best autumnal appetizers. Get recipes for seasonal ...

Have leftover turkey from your Thanksgiving feast? Give it a makeover with these recipes, including soups, salads, pot pies, ...