These are a play on both sweet-and-sour pork ribs and char sui made with pork tenderloin, which were both staples of pupu platters in tiki bars. A homemade sweet-and-sour sauce — akin to American ...

STATEN ISLAND, N.Y. – Have you ever had a hard time deciding what to eat? Well, Jade Island has you covered. Their Polynesian pu pu platter for two includes a spread of specialty dishes, such as spare ...

We all know tiki bars and their dozens of classic fruity drinks have provided an escape for generations of Californians. But have you ever stopped to consider tiki bar food? It has its own backstory.

That ubiquitous Asian appetizer, the egg roll, has many interpretations. Some are tiny and crisp, perfect for a little dip in wonton broth. Others are so plump with veggies that they could almost ...