Moldova is a wine country with a history but, above all, an exciting future. ... and sarmale, cabbage leaves stuffed with rice and vegetables, baked and served with sour cream.

Moldova could be the only Moldovan restaurant in New York City. ... There’s stuffed cabbage, too, here called sarmale ca la mama ($10). Served with sour cream, ...

Artisans from all over Moldova are taking part in the 25th National Pottery Fair in the village of Iurceni in the Nisporeni region. The fair includes a competition to name this year's master ...