Coastal waters from San Francisco to Baja California are experiencing a record-breaking marine heat wave. A marine heat wave ...

Warming ocean waters are priming beaches and raw shellfish for Vibrio. Scientists are trying to stay one step ahead.

Experts report several “hotspots” of Vibrio vulnificus in Long Island ...

The Food & Drug Administration (FDA) has issued a recall of some shellfish that were distributed in at least four states ...

Oysters and clams harvested by Gomez Shellfish in Hammersley Inlet, Washington, were recalled for potential norovirus contamination, which can cause serious digestive illness.

Wellfleet Shellfish donated the lobster to Woods Hole Science Aquarium in Falmouth, Massachusetts, where the company said she ...

Avoid low-quality catches by checking frozen seafood labels for these common red flags, from ice crystals to chemical ...

Dining out with food allergies like nuts, soy, or shellfish? Discover practical tips to stay safe while eating out.

What is Vibrio? Vibrio is a type of bacteria that has been around for hundreds of millions of years; researchers have ...

Chances are that you've heard about this old-school, oyster-eating rule. But, it's time to consider the "R" rule a thing of ...

Most of us walk through the grocery store on autopilot, assuming that every colorful package on the shelf is a safe bet. We ...

Densely allocated shellfish leases and the resulting conflicts and complaints have prompted a yearslong pause on new leases ...