Unfortunately, researchers have yet to identify exactly how garlic influences human health. Researchers cited the different compounds that garlic produces behind its complex biology. The unique flavor ...

A new study is offering one of the most comprehensive investigations ever conducted into the chemical origins of cannabis' unique “skunk-like” smell. The study reveals an entirely new family of sulfur ...

Anaerobic microbes in the Earth's oceans consume 90 percent of the methane produced by methane hydrates -- methane trapped in ice -- preventing large amounts of methane from reaching the atmosphere.

Researchers have finally figured out what gives cannabis its distinctive 'skunk-y' aroma. A team at Tustin, California-based cannabis research firm Abstrax have isolated an entirely new family of ...

Some foods are delicious going in but create a particular aromatic situation on their way out. It’s a weird but true ...

Trans-fatty acids (TFA) are a major cause of cardiovascular diseases. These harmful fats can accumulate along artery walls, restricting blood flow and increasing the risk of heart attacks. According ...

Whether it is sizzling in olive oil or crushed into a curry, garlic has long been a hero in the kitchen. But beyond its ...

A catalyst that prevents energy from leaking out of batteries has been developed. The achievement is being hailed as a step ...

What: Scientists discovered a bacterium (Hydrogenobacter) in Yellowstone that breathes both oxygen (aerobic) and elemental ...