The New York State Department of Agriculture and Markets is warning that unpasteurized raw milk from a Yates County farm ...

Freeze-dried breast milk is gaining popularity for its convenience, but experts warn that the risks, regulations and research gaps are often misunderstood. Here’s what parents need to know before ...

Someone’s crying over raw milk. This week, a vandal peeved by the controversial product took to defacing the front of an Ogden creamery in a display that one of the business owners called “startling.” ...

During the early stages of life, calves are highly susceptible to gastrointestinal infections and diseases, making the development of a balanced gut microbiota essential for their health. Diet plays a ...

Once, pasteurization helped conquer “The White Plague”, saving millions of lives from TB and other diseases. Now, legislators across the nation are inviting it back—served in a glass of “natural,” ...

At least 11 people in Illinois have become ill after consuming raw milk from the same source. The Illinois Department of Public Health has identified the illnesses as Campylobacter infections. Health ...

A dangerous type of bird flu virus (called H5N1) continues to circulate among dairy cows in the US. The virus targets the mammary gland's milk-secreting epithelial cells, causing painful infections in ...

No one wants to get sick or die from contaminated food. Therefore, food safety practices, and proper sanitation on the farm and in the plant are pivotal. The Global Food Recall Index study ...

Pasteurization completely inactivates the H5N1 bird flu virus in milk — even if viral proteins linger. Drinking properly pasteurized milk contaminated with avian influenza remnants won’t increase ...

MEMPHIS — Up to 30% of the milk sitting in grocery store refrigerators across America contains genetic fragments of H5N1 bird flu virus. Federal health officials have known about widespread ...