Aiming to offer inspiration for vegans, vegetarians, flexitarians, those thinking about going vegan or wanting to include ...

Another upside: "Plant-based butters are cholesterol-free and contain monounsaturated and polyunsaturated fats, which are ...

It seems impossible, but stranger things have happened after all! These pistachio croissants only need two ingredients to ...

On Nov. 7, owner Casey Elliott will debut HoochMKE as a pop-up bakery café at 3040 S. Delaware Ave., just in time for Vegan ...

Guiot moved to Los Angeles in 2015 from New York, fresh off stints at Michelin-starred restaurants and a finalist victory on ...

This year’s annual “The Science of the Cuban Sandwich” may have been short on competitors looking for top sandwich honors, ...

Originally from Tasmania, this small-batch bakery on Main Street in Santa Monica crafts tightly coiled croissants with deeply ...

A micro-bakery in the southside that recently won a new competition to crown 'Scotland's Best Croissant' is set to open a ...

Based in the southside of Glasgow, the bakery has built a loyal following with its wide selection of baked goods, including ...

The nationally recognized Johnny Doughnuts shop, a cult favorite from Marin County, will be expanding to San Jose — and baking delights like the Maple Bacon Glazed, the Chocolate Salted Caramel ...

In the U.S., Dubai chocolate is still a relatively niche product. In the 52 weeks ending June 28, U.S. retail sales of ...

They've got salads if you want to do healthy, 'sloppy no' if you're eating plant-free, and croissant dogs if you're really ...