As the weather starts to cool down, bundle up in your favorite sweater and turn this yummy canned soup into the perfect ...

While more and more vegan grocery products have been appearing on the shelves over the years, they're still not as widespread ...

Vegan creamy garlic tomato spaghetti is a comforting, one-pot pasta dish made with juicy cherry tomatoes, aromatic garlic, and fresh herbs. A touch of vegan cream cheese and grated Parmesan creates a ...

This vegan creamy spinach & mushroom pasta is rich, comforting, and full of savoury depth. Made with sautéed mushrooms, ...

This dairy-free and plant-based baked ziti alfredo is perfect for sharing, and the recipe is large enough to feed a dozen ...

Vegan Spinach Ravioli with Pumpkin Ricotta Sauce, a savory pasta dish perfect for the fall, that's luscious and unctuous.

Amp up the flavors and textures of jarred tomato sauce by adding in herbs, fresh vegetables, aromatics, cheese or cream, ...

Nutty hummus dips, brilliant burgers and melt-in-the-mouth desserts are just a taste of what’s on the menu across Cumbria. Here, we take a look at some of the top dining spots where you can tuck into ...

Dish by Blue Apron: Pre-made meals that are ready in at least 5 minutes, requiring no prep. About $9 per serving. Assemble and Bake: One-pan meals requiring at most 5 minutes of hands-on prep with pre ...

You don’t need a Roman kitchen to cook like Rome. You just need five small habits and the patience to repeat them.

These delicious stew and casserole recipes are perfect for an easy weeknight meal, and they taste even better as leftovers.