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“While the points are tightly bunched, quality sauvignon blanc can flourish in a wide range of climates if the winemaker enjoys the task that confronts him/her.” Receive the latest tasting notes and ...

This is the venture of Robert Luo and Jacky Lin. Winemaker Sam Brewer has been closely linked with the business since its establishment. The principal focus is affordable, good value wines. The Espier ...

Far Ago Hill Wines The George Ellis Reserve Canyonleigh Pinot Gris 2010 Far Ago Hill Wines Reserve Canyonleigh Pinot Gris 2011 ...

Rod and Julia Park have a 6ha vineyard of riesling, chardonnay, merlot, cabernet franc and cabernet sauvignon, set in the beautiful hill country of the Ovens Valley. -JAMES HALLIDAY ...

Brad and Annemaree Schafferius began the establishment of their vineyard in 1998, planting viognier, shiraz, cabernet sauvignon, cabernet franc and tempranillo, relying on contract-grown riesling to ...

When Tim Cox established Allegiance Wines in '09 he had the decided advantage of having worked in the Australian wine industry across many facets for almost 30 years. He worked on both the sales and ...

Joseph and Lena Birti began planting their vineyard, situated in a natural amphitheatre 12km from the Kiewa River, halfway between Myrtleford and Mt Beauty, in 1989. Thermal breezes rising from the ...

The Vintner’s Daughter is Stephanie Helm, daughter of Ken Helm, who made her first wine when she was 9 and won her first trophy when she was 14. On finishing school she enrolled in an arts/law degree ...

One of the pioneers of the Granite Belt, with the second generation of the family Robinson now in control. One thing has not changed: the strongly held belief of the Robinsons that the Granite Belt ...

David Hayward and Jane Sandilands have established a patchwork quilt vineyard of shiraz, riesling, viognier, cabernet franc, petit verdot and cabernet sauvignon. By 2006 they had been practising ...

Griff and Rosie Cupitt run a combinedwinery, restaurant, brewery, fromagerie and farm. Rosie studied oenology at CSU and has more than a decade of vintage experience, taking in France and Italy. The ...