From turning cauliflower stalks into kimchi to opening on Mondays and Tuesdays, panellists at The Caterer’s Chef Summit, ...

Domino’s BBQ dip is among 70 products withdrawn from sale due to warnings they may contain peanuts. The Food Standards Agency ...

Square has unveiled Square Kiosk, an integrated software, hardware, and ordering and payments solution, designed to help cut ...

Chef Rohit Ghai and business partner Abhi Sangwan are to open a luxury Indian restaurant called Vatavaran in London’s ...

The Crazy Bear hotel group is seeking new investment as part of plans to reposition the business. The group, which runs two ...

The former Marcus head chef and MasterChef champion has taken the reins at D&D London’s hotel restaurant. Acorn Award winner ...

Duncan Palmer has been appointed managing director at the Bulgari Hotel London. He has taken over from Kostas Sfaltos, who ...

BaxterStorey’s Chef Academy has seen its best year for graduates yet, with 89 chefs – 27 female – graduating from its new ...

Be Inclusive Hospitality (BIH) has revealed the winners of the third iteration of the BIH Spotlight Awards, which recognise ...