Groundwater replenishing beneath temperate farmland fields may come from very recent rainfall, merely one to two weeks old, ...

Roughly 25% to 50% of the total commercial nitrogen applied to fields across the state occurs in the fall. Waiting for cooler ...

To truly deliver on their promise, nitrogen-fixing microbes need to up their game, says Ginkgo ag bio head, Michael Miile.

According to Towards Chemical and Materials, the global nitrogenous fertilizer market size is calculated at USD 135.65 ...

Sludge and septage are spread across around half a million acres statewide, but most of it has never been tested for PFAS.

The City is creating a cleaner, greener and quieter future. Through initiatives that support green infrastructure, pollinator habitat creation and protection of local biodiversity, the City is ...

"Sunshine and sweat have finally yielded a sweet harvest — this year we have apples to enjoy," wrote Xie Daojiao, chairman of ...

If you live in a place with harsh winters, you can still enjoy fresh herbs all winter. This herb makes a perfect companion to ...

Honeydew melons can be grown in USDA Hardiness Zones 4 to 11. Here's how to get started, make sure your next crop thrives, and when to harvest.

Water & Life Lab uses the ETHOS EASY system to optimize analytical workflows, enhancing soil and biomass testing for trace ...

When visiting a state park, you'd hope not to come across a dirty diaper. But locals say these state parks are among the ...

By extending the lives of these animals and returning them to grass pastures, farmers can restore soil health, reduce waste, avoid synthetic fertilizers and inputs, and produce nutrient-rich beef. “We ...